The Region of Central Greece

The Region of Central Greece is the second in surface region of Greece, located literally in the ‘heart of Greece’, just an hour or two drive from Athens. It offers a great variety of scenery and production resources combining valleys, mountains, fir and pine forests, pastures and an endless and prosperous coastline.

Central Greece’s impressive variety of landscape, climate and soil in combination with a history of thousands of years in cultivating nature’s elements with human passion, are still giving breath to numerous exceptional products.

Olives and olive oil, various vegetables, dairy products like feta, formaela, katiki, sea bream, sea bass, honey, pistachios, figs, wines and many other traditional delicacies are just a glimpse of the treasures Central Greece has to offer.

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